Held on December 24, 2021 Survey project on supply of grape saplings for brewing in FY3 Information Seminar "Problems of production and supply of grape saplings for brewing and future efforts"
It is important to supply healthy and diverse varieties of seedlings for the sustainable development of fruit tree production. In particular, grapes for brewing have been attracting attention as value-added agricultural products with the recent revitalization of the Japanese wine industry, and the need for a stable supply of high-quality and clean seedlings of various varieties is increasing. There is an urgent need to understand the actual conditions of production, the actual conditions of supply and demand, and the background of this, such as the cultivation of grapes for brewing and the actual conditions of demand.
In view of this situation, in the 2nd and 3rd years of the Reiwa, the Central Fruit Association, under the guidance of the Ministry of Agriculture, Forestry and Fisheries, will discuss the trends of brewing grape saplings and the actual cultivation of brewing grapes nationwide. We will carry out a survey targeting producers and wineries who are involved in the production, supply grape saplings for brewing in the United States, etc., and also investigate the virus of grapes for brewing. I have come.
At the information provision seminar held on December 24, 2021, based on the results of the 2nd year of the Reiwa survey and the interim report of the 3rd year of the Reiwa survey, issues regarding the production of grape seedlings for brewing and future efforts will be discussed. We shared information and exchanged opinions with the participants on the future direction of viticulture for brewing. You can watch the video of the seminar.
[Part 1]
Opening remarks
Production and supply of grape saplings for brewing in Japan (Miyuki Katori, Representative Director, Japan Wine Viticulture Association)
[Part 2]
Issues and response policies for establishing a high-quality and sound brewing grape sapling supply system in the United States and Japan and a brewing grape sapling supply system in Japan (Miyuki Katori, Representative Director, Japan Wine Viticulture Association)
Question-and-answer session
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